International standards for fruit and vegetables: Garlic

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Biology and other natural sciences - Plants: Agriculture and Forestry
International standards for fruit and...

International standards for fruit and vegetables: Garlic

Name: International standards for fruit and vegetables: Garlic
ISBN: 9789264272941

Organisation for Economic Co-operation and Development.

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This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by the OECD in 1962. It comprises explanatory notes and illustrations to facilitate the uniform interpretation of the garlic Standard. This brochure describes and demonstrates the quality parameters of garlic, and is accompanied by high quality photographs. It is a valuable tool for inspection authorities, professional bodies, and traders interested in international trade in garlic.

Kategorien:

Biology and other natural sciences - Plants: Agriculture and Forestry

Jahr:

2017

Verlag:

OECD

Sprache:

english

Seiten:

102

ISBN 10:

9264272941